North Powder, ORNyssa, ORBoardman, ORQuincy, WA

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Beef Northwest is a diversified agribusiness with cattle feeding operations in Nyssa and Boardman, Oregon, and Quincy, Washington.

With a one-time capacity of 95,000 head, Beef Northwest is the Northwest’s largest supplier of quality cattle to Tyson in Wallula, Washington, and naturally raised cattle to AB Foods, in Toppenish.

Committed to the economic and environmental sustainability of the communities it serves, Beef Northwest traces its roots to the 1800s, when the Wilson family first raised cattle on Oregon’s productive rangelands.


Top Stories (CattleNetwork.com)

NIAA Antibiotics Use and Resistance Symposium nears

Developing Partnerships for Moving Forward is one of the keystone concepts at the important NIAA Antibiotics Use and Resistance Symposium in Atlanta November 12– 14.

K-State conference focuses on antibiotic regulations

The FDA has instituted more restrictive antimicrobial-use regulations that will instantly change how you, the veterinary practitioner, will practice in the near future. An upcoming continuing-education conference from Kansas State University will focus on the key effects these new regulations will have on the future use of antimicrobials in veterinary practice.

Hogs were the exception to the bullish rule Thursday

Export data boosted corn futures Thursday. The weekly USDA Export Sales report stated last week’s corn commitments just over 1.0 million tonnes, which happened to be the upper end of pre-report forecasts.

Beef production down slightly from last year

Commercial red meat production for the United States totaled 3.96 billion pounds in September, up 1 percent from the 3.94 billion pounds produced in September 2013.

Export data, equity gains boost crop futures Thursday morning

The weekly USDA Export Sales report stated last week’s corn commitments just over 1.0 million tonnes, which happened to be the upper end of pre-report forecasts.

Commentary: Yogurt redux: Readers react

It’s understandable that when a columnist (me) takes a dairy food marketer to task, dairy industry supporters will take issue — and some of their criticisms are right on the money.

Jolley: Five Minutes with Vani Hari and why does she matter?

Yesterday, I received a note from a good friend expressing her annoyance with a fear-monger named Vani Hari, a woman who self-describes as the "Food Babe." She prefers the name Food Babe but she branches out into other fields too, all without a factual compass.

Fall-applied herbicides: Which weed species should be the target?

Herbicides applied in the fall often can provide improved control of many winter annual weed species compared with similar applications made in the spring, according to a University of Illinois weed scientist.

Keeping Food Safe: Prevention better than response

Each year in the United States, about 42,000 cases of salmonella infection are reported. Because many cases are not diagnosed or reported, the actual number of infections is estimated to be close to 1 million.

Pricing issues in agricultural markets

Price discovery is the process of finding the price through the interaction of buyers and sellers.

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